Mother's Day Brunch at Alexander's Restaurant

Sunday, May 8

10:30 a.m. to 3 p.m. 
$19.95

  

Alexander's brunch-- served with  Country-style fried potatoes, fresh seasonal fruit, sampler of homemade pastries, juice, coffee, tea or cocoa.                         

****   Select two of the following entrees ****

Southwestern Frittata
A baked-egg dish with red & green peppers, corn, diced potatoes, cheese & Southwest seasonings

Joe’s Special
Fresh eggs scrambled with spinach, mushrooms, Parmesan cheese & Italian spices

Scrambled Eggs with Cheddar Cheese
 Traditional scrambled eggs with cheddar cheese

Citrus-Glazed Salmon Fillet
5-oz. Salmon fillet baked & glazed with an orange-lime sauce

Blackberry Blintzes
Two Blintzes filled with sweet ricotta cheese & served with Marionberry sauce

Strawberry Crepes
Three crepes filled with orange-zest sour cream sauce & topped with fresh strawberries

French Toast
Made with thick egg-bread, your choice of syrup

Prime Rib
5-oz portion of prime rib. Medium rare to well-done

Baked Ham
5-oz portion of honey-baked country ham

****  Children’s Plate **** 7.95
Choice of one of the following:

Strawberry crepes, Scrambled Eggs with cheddar Cheese or French Toast

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Reservations: 800-654-7615 or 360-569-2300
Tables of six or more: One check. 18% gratuity added

ALEXANDER’S COUNTRY INN & RESTAURANT AT MOUNT RAINIER
37515 SR 706 E., ASHFORD, WA 98304